Tuesday, April 21, 2009

Tempt My Tummy Tuesday - - Bacon Cheeseburger Roll-up



Bacon Cheeseburger Roll-up



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1 lb. lean ground beef
4 slices Bacon, chopped
1 small onion, chopped
1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
1 pkg. (13.8 oz.) refrigerated pizza crust



HEAT oven to 400°F. Brown ground beef with bacon and onions in large skillet on medium-high heat; drain. Return meat mixture to skillet. Add VELVEETA; cook until melted, stirring frequently. Cool 10 min.

UNROLL dough onto baking sheet sprayed with cooking spray. Press into 15x8-inch rectangle; top with meat mixture. Roll up, starting at one of the long sides. Rearrange if necessary so roll is seam-side down.

BAKE 20 to 25 min. or until golden brown.

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Blessed with Grace

8 comments:

Pamela said...

Mmmmm, sounds yummy! I'm gonna try these. Thank you!

Pam said...

This sounds yummy and simple. I'll have to try it.

Lisa@BlessedwithGrace said...

Can't go wrong with cheese and bacon!!Thanks for the recipe and linking up to Tempt My Tummy Tuesday.

Jerri at Simply Sweet Home said...

I've been meaning to try these. Sounds yummy!

Brenda said...

gotta love these easy recipes!

Cathy said...

That looks DELICIOUS! I love simple, yummy recipes! Thanks.

Sherry @ Lamp Unto My Feet said...

Yum! THis looks delish and easy!

Amy McMean said...

That sounds so YUMMY!!!! It's like a Huge homemade hot pocket without any of the "mystery" meat.